Congratulations to the 4 preliminary round winners of the Indy Market Chefs Challenge:
Matt Krueger – Exceptional Catering
Miguel Cardero – Mama Corollas
Jess Rombach – Noah Grants
John Adams – H2O Sushi.
The final will be at City Market on September 9th in Whistler Plaza. There will be a couple of differences from the prelims, primarily with plating. Each contestant will make 3 tasting plates for the judges to taste, 1 show plate, and a platter with 10 samples for the public. Contestants are encouraged to bring their own plate ware.
Timeline: 10:20 set-up
10:50 chef’s Briefing
10:55 – 11:15 Shopping
11:15 – 12:15 Cooking
12:15 – 12:45 Judging and clean-up
12:45 Market Champion Announced
24 August 2009
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