Slow Food Indy is proud to host a benefit event for Kelly Funk and her family.
News of the tragic accident in Kelly's field is spreading and her family and her community are grateful for your concerns and hopeful thoughts for the future. Still, Kelly and her family face massive expenses along with massive challenges in the days to come. To help with these expenses, Slow Food Indy is hosting a benefit event. Mark your calendars, get your tickets, and come hungry!
Sunday, August 22, 2:30pm – 8:30pm
New England Lobster Bake at the Apple Family Farm
benefiting Kelly Funk, her husband John Ferree, and daughter Laila
$75 per person -- get tickets!
Chef John Egerton and other local chefs will be preparing a proper New England Lobster Bake using sustainably caught lobster and mussels and local vegetables.
Freshly Steamed Live Lobster With Drawn Butter
Fresh Indiana Corn On The Cob
New Harvest Indiana Potatoes With Fresh Parsley
Steamed Mussels With White Wine, Butter And Garlic
Fresh Coleslaw With Mustard & Celery Seed
Fresh Homemade Blueberry Dessert
16 July 2010
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